We can end up consuming too much mercury when eating fish contaminated with it. We need to be aware of what bodies of water have mercury issues, that way we know which fish are safe to consume and how much. The Oklahoma Department of...
Research released yesterday written by University of Oklahoma seismologist Katie Keranen, co-written with Columbia University’s Heather Savage and Geoffrey Abers, and the U.S. Geological Survey’s Elizabeth Cochran, gives more evidence that the state’s largest-recorded earthquake, a magnitude 5.7 quake on Nov. 6, 2011, was triggered...