This is a flavorful and fun food that works as an entree, side, or appetizer. You will want these all through the holiday season!

A classic holiday side dish turned vegan. This vegan green bean casserole is easy and so delicious.

This is a recipe that is just always vegan-friendly. No substitution needed.

Fall is the perfect time for pumpkin desserts, and this dairy-free and vegan Pumpkin Cheesecake is a great decadent treat for fall parties or a weekend indulgence.

There’s no cooking required to make this rich, flavorful Miso Gravy. It comes together in the blender in under 5 minutes!

These Instant Pot Glazed Carrot make the perfect fast, tasty and colorful side dish. To lots of fresh carrots, you add with maple syrup, brandy and butter with parsley to pull it all together into one delectable dish.

This dish is not only vegan-friendly but also paleo-friendly. It's great for a potluck since it will give people with several different dietary restrictions a great option.

Creamy Vegan Mashed Potatoes, buttery, rich, and delicious. No one would even know this potato side dish is vegan!

A fresh take on a Vegan Lentil Loaf for you! It's made with a delicious blend of lentils, mushrooms, and walnuts and has a beautifully festive cranberry topping. Those pops of juicy cranberry in every bite are so good, plus they make it look pretty impressive. It would make a great centerpiece on your holiday table!

Juicy mushrooms take center stage in this vegan mushroom wellington – a fun spin on the classic beef wellington.

This vegan pumpkin pie is also paleo and has a richer and creamier pumpkin filling than your traditional pumpkin pie! A great grain-free and gluten-free pie for Thanksgiving dessert.

This vegan red wine gravy might just be the most important component of your holiday meal! This rich, hearty sauce will tie together all of your veggies into one amazing meal and is sure to be a crowd-pleaser!

These Garlic Brussels Sprouts Potatoes are entirely vegan, gluten-free, and so easy to make. A perfect warming dish for the holiday season, but also all year long.

This butternut squash and kale quinoa stuffing is a fantastic vegetarian and gluten-free stuffing recipe loaded with tons of veggies and flavors.

Instant Pot Whole Roasted Cauliflower served in a thick creamy Indian Masala Sauce. A perfect centerpiece for the holiday season, this dish is sure to wow the crowd.

Rich and creamy Homemade Vegan Creamed Corn recipe. Plant-based, vegan, low-fat, and ready in as little 20 minutes.

A traditional bread stuffing with mushrooms, celery, and lots of herbs. Soft, moist, and fluffy. A definite must for your Thanksgiving table.

Skip the cans and make your own homemade cranberry sauce with only four simple ingredients. It can be made in the crockpot or on the stove.

A hearty homemade seitan roast stuffed with delicious savory chestnut white wine risotto makes for the perfect holiday feast centerpiece.

This Holiday Chickpea Veggie Loaf is packed with carrot, celery, and onion and features the flavors of thyme and sage, making it the perfect vegan main course for the holidays.

This amazing vegan stuffing recipe is packed full of flavor and the perfect texture! Guaranteed to impress everyone this Thanksgiving.

This roasted pear, walnut, and cranberry salad is a great side for a holiday dinner or any weekday meal. The salad is paleo, vegan, gluten-free, dairy-free, and Whole30 friendly.

This quinoa stuffed acorn squash is bursting with fall flavors and a perfect vegan main dish.

This Pumpkin Casserole is a great way to put a veggie-filled dish on the table. It’s so creamy and tasty that no one will even realize how healthy it is!

Not only is this vegan cornbread is perfect for vegans, but it’s also a delicious gluten-free cornbread for those avoiding wheat flour or anything containing gluten.

Vegan Roast Feast is a delicious and easy-to-make plant-based main dish. It doesn't have any hard to find ingredients and is perfect for a vegan Thanksgiving.

These Hasselback Butternut Squashes are an easy butternut squash recipe with a handful of ingredients, little hands-on time, and results in a striking side dish.

This wild rice and butternut squash salad makes a great Thanksgiving side dish because it’s colorful and a little unexpected. Since this dish is vegan and gluten-free, everyone can enjoy it!

This Vegan Butternut Squash Soup with Ginger is not only delicious it's also very easy to make.

A healthy and delicious alternative to traditional mashed potatoes that are also vegan-friendly.

This salad is a powerhouse mélange of apples, mandarin oranges, brussel sprouts, shredded beets, roasted acorn squash, toasted walnuts, and a tangy Cranberry Dijon Vinaigrette comprise this nourishing holiday salad.

Butternut Squash Quinoa Salad is a hearty vegan quinoa salad with roasted butternut squash, pomegranate, and a tangy, sweet apple cider maple dressing!

This Vegan Broccoli Gratin has a deliciously rich and "cheesy" sauce and is baked until golden brown on top. It's the perfect gluten-free and paleo side dish to serve with your Thanksgiving feast, or to enjoy any night of the week.

Miso Maple Roasted Brussels Sprouts are an easy vegan side dish for Thanksgiving or Christmas. This healthy recipe is a cinch to make in your oven. Just roast the sprouts on a sheet pan, drizzle with miso maple dressing, and you're done!